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Easter at Ocean Creek Resort

Sabrina Dorfman's avatar By Sabrina Dorfman Follow me on Google+

Easter Menu for Ocean Creek ResortOne of the most popular traditions favored among holidays is to celebrate through banquets featuring an abundance of food with family and friends.  If you are planning on an early April visit to the coast of Myrtle Beach and are booking your visit with Ocean Creek Resort, be sure to add on their special Easter Brunch to your reservation. 

The Easter Brunch will take place on April 5th from 12:00 pm until 4:00 pm in the Four Seasons Restaurant.

The menu items on the Easter Brunch Buffet will include:

  • Corn and crab chowder
  • An array of salads and appetizers
  • Peel and eat shrimp
  • Carved top sirloin with Au jus
  • Black oak ham
  • Garlic roasted leg of lamb
  • Crab stuffed flounder
  • Chicken Piccata
  • Roasted potatoes
  • Saffron rice
  • Broccoli and cauliflower polonaise
  • Fresh bread and rolls
  • Array of desserts

Price for adults is $23.95 and price for children 4 to 10 is $12. Beverages, and tax and gratuity are not included, yet there will be a full cash bar for your thirst quenching pleasure. 

Reservations are highly recommended. Please reserve your table for this abundant feast while booking a room in our comfortable quarters!

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