Ocean Creek Blog

Ocean Creek Easter Buffet: let us do the cooking!

| | TrackBacks (0)
Easter Ham.jpg
Easter Buffet Menu

Starters
Corn & Crab Chowder
Tossed Garden Salad w/ Assorted Dressings
Waldorf Salad ~ Seafood Pasta Salad
Marinated Vegetable Salad & Antipastos
Fresh Fruit Platter ~ Garden Vegetables & Cheese Platter
Smoked Salmon with Bagelettes
Farm Fresh Deviled Eggs & Colored Hard Boiled Eggs
Peel & Eat Shrimp ~ Salami Horns

Main Menu
Carved Top Butt with Au Jus ~ Chicken Piccata
Black Oak Ham with Bing Cherry Sauce
Garlic Roasted Pork Loin
Crab Stuffed Flounder Paupiettes
Baby Squash & Zucchini Provencale
Broccoli & Cauliflower Polonaise
Rice Saffron ~ Oven Roasted New Potatoes
Fresh Baked Rolls with Butter

Desserts
Cream Pies ~ Tortes ~ Cheese Cakes
Ice Cream Bar & Waffle Cones

Call: 843-272-7724 - x 1118: Reservations Recommended
Price: $22.95 ~ Adults
$10.95 ~ Children 5-12 years
Free ~ Children 4 & under
(Prices do not include beverages, taxes and gratuities)

0 TrackBacks

Listed below are links to blogs that reference this entry: Ocean Creek Easter Buffet: let us do the cooking!.

TrackBack URL for this entry: http://blogadmin.fuelinteractive.com/mt-tb.cgi/4024